The gobbles of 100 fluffy, white turkeys ring out at World Hunger Relief Inc. as the nonprofit prepares for the flock to be sold this week for Thanksgiving feasts.
Each year in preparation for Thanksgiving, World Hunger Relief raises 100 turkeys in a manner unlike conventional meat company facilities, said Sarah Abdelmessih, livestock intern at the organization. The farm is almost sold out, Abdelmessih said, as customers place reservations on the birds in advance.
Turkeys will be butchered and processed Thursday and distributed Friday and Saturday.